[{"data":1,"prerenderedAt":110},["ShallowReactive",2],{"product-en-113442-purace":3},["Reactive",4],{"id":5,"name":6,"short_description":7,"long_description":8,"image":9,"icon":10,"status":11,"brand_id":12,"datasheet":13,"position":14,"price":15,"yt_video":12,"sku":16,"available_sizes":12,"width":12,"height":12,"length":12,"weight":12,"out_of_stock":14,"minimum_qty":12,"availability_start_date":12,"availability_end_date":12,"regular_price":12,"discount_percentage":14,"language":17,"price_per_unit":15,"unit_of_measure":18,"slug":19,"sizes":20,"formatted_name":6,"product_is_available":21,"tag_names":22,"all_translations":31,"images":36,"attributes":37,"documents":55,"tags":56,"categories":89,"translations":100,"belongs_to_project":105},113442,"Puracé","Our medium espresso roast Puracé comes from the department of Cauca in southwestern Colombia. ","\u003Cp>This region, rich in volcanic soil, is very close to the equator, so the coffee receives abundant sunlight at high altitudes during the day, but temperatures drop significantly at night. This dynamic forces the coffee cherries to develop very slowly, accumulating sugars and compounds that create many complexities, sweet and caramel notes.\u003C/p>\u003Cp>This is a delicious espresso with a sweet and intense aroma, notes of dark caramel, nuts and chocolate and medium body. In general, is very balanced and complex.\u003C/p>\u003Cp>Its name is Puracé as well as one of the most important natural parks in Cauca, a complex ecosystem where there are páramos, lagoons, volcanoes, hot springs and waterfalls. It is also home to the Andean condor, one of the national symbols of Colombia.\u003C/p>","https://closerdesign.s3.us-west-2.amazonaws.com/product/678ec0c2829c9.jpg","https://app.closerdesign.net/img/pending-image.jpg","Published",null,"",0,"36.90","77900","en","kg","113442-purace",[],true,[23,24,25,26,27,28,29,30],"CO","Whole Bean","Roast: 5","Bialetti","Espresso Machine","Ground for AeroPress","Ground for Bialetti","Ground for Espresso Machine",{"short_description":32,"long_description":34},{"es":7,"de":33},"Unser mittelkräftiger Espresso-Röstung Puracé stammt aus dem Departement Cauca im Südwesten Kolumbiens.",{"es":8,"de":35},"\u003Cp>Diese Region, reich an vulkanischem Boden, liegt sehr nahe am Äquator, sodass der Kaffee tagsüber bei hohen Lagen reichlich Sonnenlicht erhält, die Temperaturen aber nachts deutlich abfallen. Dieser dynamische Prozess zwingt die Kaffeekirschen, sich sehr langsam zu entwickeln und Zucker sowie Verbindungen anzureichern, die viele Komplexitäten, süße und karamellige Noten schaffen.\u003C/p>\u003Cp>\u003Cbr>\u003C/p>\u003Cp>Dies ist ein köstlicher Espresso mit einem süßen und intensiven Aroma, Noten von dunklem Karamell, Nüssen und Schokolade sowie mittlerem Körper. Im Allgemeinen ist er sehr ausgewogen und komplex.\u003C/p>\u003Cp>\u003Cbr>\u003C/p>\u003Cp>Sein Name ist Puracé, wie auch einer der wichtigsten Naturparks in Cauca, ein komplexes Ökosystem mit Páramos, Seen, Vulkanen, Thermalquellen und Wasserfällen. 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